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Caramel, Milk Chocolate, Praline Sweetness

Almond, Toffee, Caramel

Rich, nutty, complex

Smoke, Caramel, Burnt Sugar

Tangerine, Honey, Brown Sugar

Cocoa and Mild Fruit Flavors

Graham Cracker, Sugar, Baker's Chocolate

Blood Orange, Honey, Bright

Caramel aroma, toasted nuts, brown sugar, medium body

Red Apple, Baking Spice, Milk Chocolate

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Brown sugar, grapefruit, and baker's chocolate

Toasted Almonds, Brown Sugar, Lime

Graham Cracker, Caramel, Syrupy

Mild orange and dark chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Orange, Milk Chocolate, Brown Sugar

Milk chocolate with hints of caramel and lemon

Nutty with lots of fidelity and sweet aftertaste

Bakers Chocolate

Berry, chocolate, nuts, and light lemon

Smooth and mellow with balanced body

Toasty, spicy, dark chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Honey, Lime, Orange

Dark chocolate, Vanilla, Sweet red apple-like acidity

Dark and Fruity

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Orange, Milk Chocolate, Brown Sugar

Vanilla, Berry, Roasted Almond

Cocoa-dusted almonds, Dried fruit, like figs

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Brown Sugar, Grapefruit, Baker's Chocolate

Medium/Dark Roast with mild fruitiness

Sweet and well balanced.

Honey, Raisin, Cacao

Light fruitiness with strong floral notes.

Clean and bright and slightly sweet

Full-bodied, oaky, and toasty flavors

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Caramel, citrus, and milk chocolate.