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Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Peru Norte
Honeyed with balance of caramel, nut and fruit
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes
Lighthouse
Clean flavors of almond and citrus
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
AVIA Heritage St-Bernard
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
SongBird Colombian
Toasty, spicy, dark chocolate
Peru Bird Friendly Coffee Medium Roast
Organic Rio Coco
Caramel, apple, pastry crust
St. Lawrence
Tangerine, honey, brown sugar
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Organic Rio Coco
Caramel, apple, pastry crust
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
SongBird French Roast
Rich, smoky, intense
Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness
AVIA Ecomuseum Zoo
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Peru Organic
Smooth and mellow with balanced body
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
AVIA SOS Miss Doolittle
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Balance Third Caff
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Honduran Breakfast Blend
Guatemala Asobagri
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Hummingbird Buzz
Amaretto, Mild Fruit
Guatemala SMBC FT
Honey, Lime, Orange
