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Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

War Eagle
Almond, Toffee, Caramel

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Peru Norte
Honeyed with balance of caramel, nut and fruit

Lighthouse
Clean flavors of almond and citrus

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

St. Lawrence
Tangerine, honey, brown sugar

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Hummingbird Buzz
Amaretto, Mild Fruit

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Guatemala Guayab
Rich notes of macadamia and red currant.

Byron's Blend
Cashew, Milk Chocolate, Berries

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Guatemala Guayab
Rich notes of macadamia and red currant.

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Colombia Seineken
Clean and bright and slightly sweet

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Guatemala
Dark Chocolate, Pecan, Grapefruit

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Costa Rica
Balanced body, notes of chocolate and caramel

Dark Roast
Notes of citrus, roasted cacao and almond

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

SongBird Guatemalan
Vibrant cherries, molasses

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

SongBird French Roast
Rich, smoky, intense

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate