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Brown Sugar, Grapefruit, Baker's Chocolate

Blood Orange, Honey, Bright

Floral aroma, brown sugar, caramel, medium body

Cocoa, Roasted Nuts, Dark Fruit

Blackberry, pineapple, lavender

Chocolate, brown sugar, pear

Complex flavors with chocolate, almond and slightly fruity notes.

Milk chocolate & brown sugar with a tangy melon acidity.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

A full bodied medium roast coffee perfect for starting your day

Traditional roast with full body, balanced acidity and complexity

Caramel, chocolate, tart fruit

Dark Chocolate, Surgarcane & Mango

Light, aromatic, caramel notes, smooth flavor

Cashew, Milk Chocolate, Berries

Caramel, fruit, and nut

Caramel, apple, pastry crust

Graham Cracker, Sugar, Baker's Chocolate

A broad range of flavors based in brown sugar and baking spices

Fruit with notes of cocoa

Cane Sugar, Orange, Red Apple

Baker's Chocolate, Molasses, Citrus

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Brown Sugar, Dark Chocolate, Walnut

Smoke, Caramel, Burnt Sugar

Honeyed with balance of caramel, nut and fruit

Deep milk chocolate with hazelnut and a touch of smoke.

Almond, Milk Chocolate, Red Apple

Smooth delicate roast with bold flavor

Cocoa and walnut

Bold, bittersweet dark chocolate, smoky finish

Flavored with caramel oils

Almond, brown sugar, orange

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Vibrant cherries, molasses

Roasted Almonds, Caramel, Dark Chocolate

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Vanilla, Orange, Milk Chocolate

Roasted Almonds, Black Pepper, Molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Flavored with coconut and hazelnut oils