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Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Peru Organic
Smooth and mellow with balanced body

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

SongBird Guatemalan
Vibrant cherries, molasses

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Hummingbird Buzz
Amaretto, Mild Fruit

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

War Eagle
Almond, Toffee, Caramel

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Mimico Joe
Complex, approachable, sweet

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Cocohaze
Infused coconut and hazelnut flavors

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Prospect Hill
Almond, Toffee, Cocoa

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

SongBird Nicaraguan
Nutty, chocolate, mango

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Organic French Roast
Molasses, Chocolate, Graham Cracker