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Caramel, applie, and pastry crust

Deep milk chocolate with hazelnut and a touch of smoke.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Honeyed with balance of caramel, nut and fruit

Chocolate and mandarin orange

Full-bodied, oaky, and toasty flavors

Fruity with strong floral notes.

Complex, approachable, sweet

Complex flavors with chocolate, almond and slightly fruity notes.

Orange, Milk Chocolate, Caramel

Orange, Milk Chocolate, Honey

Caramel, Tropical Fruit, with Bright Acidity

Raisin, brown sugar, dried fruit, black tea

Cocoa, Roasted Nuts, Dark Fruit

Chocolate, Roasted almonds, Heavy body

Luscious, Ripe Cherry, Molasses

Orange, Milk Chocolate, Brown Sugar

Flavors of brown sugar, maple and figs.

Milk Chocolate, Orange, Brown Sugar

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Floral aroma, brown sugar, caramel, medium body

A broad range of flavors based in brown sugar and baking spices

Infused cinnamon and vanilla flavors

Dark Chocolate, Almond, Caramel

Medium to full body, soft, rich potting soil character.

Caramel, Dark Chocolate, Dried Fruit

Brown Sugar, Dark Chocolate, Walnut

Honey, baking spices, nutmeg, and biscuit

Milk chocolate, banana, guava, wine

Orange, Milk Chocolate, Brown Sugar

Malty, Full bodied, Nutty

Deep milk chocolate with hazelnut and a touch of smoke.

Vibrant and fruit with flowery characteristics.

Orange, Milk Chocolate, Brown Sugar

Caramel, applie, and pastry crust

Caramel, Stonefruit, Chocolate

Caramel, fruit, and nut

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Classic Ethiopian flavor, rich, bold notes of caramel

Almond, Toffee, Caramel

Orange, Milk Chocolate, Brown Sugar

Full-bodied, oaky, and toasty flavors

Bold, bittersweet dark chocolate, smoky finish

Dark chocolate, Roasted walnut, Brown spice

Complex, approachable, sweet

Infused chocolate and hazelnut flavors