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Nicaragua Bird Friendly Certified
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Prospect Hill
Almond, Toffee, Cocoa
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness
Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.
Chocolate Hazelnut
Flavored with chocolate & hazelnut oils
Lunar Landing 1969
Flat Earth Decaf
Guaya'b
Blood Orange, Honey, Bright
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity
Early Bird
Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate
SongBird Colombian
Toasty, spicy, dark chocolate
Organic Santa Lucia
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
AVIA Bird Protection Quebec
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Guatemala Huehuetenango
Peru Organic
Smooth and mellow with balanced body
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Organic Santa Lucia
Colombia Seineken
Clean and bright and slightly sweet
SongBird French Roast
Rich, smoky, intense
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
AVIA Nova Scotia Bird Society
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
SongBird Guatemalan
Vibrant cherries, molasses
Pumpkin Spice
Flavored with organic spice oils
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
AVIA Nature Newfoundland and Labrador
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish