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Notes of citrus, sugar cane, and black cherry

Dark chocolate with hints of cherry and honey

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Strawberry, Almond butter, Hint of nutmeg

Earthy, Chocolate Chip Cookie, Wild Tobacco

Chocolate, Brown Sugar, Citrus

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Orange, Milk Chocolate, Caramel

Red Apple, Baking Spice, Milk Chocolate

Ripe berries, Chocolate

Honeyed, toffee, balanced

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Complex, approachable, sweet

Caramel, Stonefruit, Chocolate

Amaretto, Mild Fruit

Infused coconut and hazelnut flavors

Floral, Citrus, Baker's Chocolate

A broad range of flavors based in brown sugar and baking spices

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Brown sugar, Orange, Milk Chocolate

Pecan, Malt, and Fresh Fruit

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Brown sugar, grapefruit, and baker's chocolate

Milk chocolate, Caramel, Nutty

Brown Sugar, Chocolate, Dried Fruit

Chocolate, Brown Sugar, Nutty, Caramel

Fruity with strong floral notes.

Tart Cherry, Semi Sweet Chocolate, Caramel

Almond, Caramel

Light bodied, very sweet, mild yet balanced lemon-like acidity

Delicate fruity notes with a crisp, clean finish.

Balanced smoky aroma, fresh toast, medium body

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Blackberry, pineapple, lavender

Raisin, brown sugar, dried fruit, black tea

Graham Cracker, Caramel, Syrupy

Milk Chocolate, Orange, Brown Sugar

Caramel, Milk Chocolate, Pear

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Cashew, Milk Chocolate, Berries

Berry, chocolate, nuts, and light lemon

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's Chocolate, Molasses, Citrus

Apricot, Toasted Almond, Milk Chocolate

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Chocolate and pineapple