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Balanced smoky aroma, fresh toast, medium body

Roasted Almonds, Caramel, Dark Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Flavored with caramel oils

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Sweet milk chocolate, hazelnut

Rich notes of macadamia and red currant.

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Brown Sugar

Smooth, Sweet, Dynamic

Bakers Chocolate

Caramel, stone fruit, and chocolate

Orange, Milk Chocolate, Honey

A broad range of flavors based in brown sugar and baking spices

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, chocolate, tart fruit

Clean and bright and slightly sweet

Caramel, Dark Chocolate, Dried Fruit

Medium to full body, soft, rich potting soil character.

Toasted Almonds, Brown Sugar, Lime

Bright floral aroma, toasted nuts, berry, earthy

Orange, Milk Chocolate, Caramel

Milk chocolate, banana, guava, wine

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Milk chocolate with hazelnut and cashew.

Honey, Brown Sugar, Tangerine

Orange, Milk Chocolate, Brown Sugar

Caramel, Milk Chocolate, Pear

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Red Apple, Brown Sugar, Almond

Orange, Milk Chocolate, Honey

Complex, approachable, sweet

Sweet and well balanced.

Vanilla, Orange, Milk Chocolate

Almond, Toffee, Caramel

Balanced, intense, and chocolaty with caramel and nuts

Malty, Full bodied, Nutty

Luscious, Ripe Cherry, Molasses

Honeyed, toffee, balanced

Flavors of brown sugar, maple and figs.

Honeyed with balance of caramel, nut and fruit