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Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Organic French Roast
Molasses, Chocolate, Graham Cracker

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

SongBird Decaf
Rich, nutty, complex

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Commit
Chocolatey with caramel and nuts

Byron's Blend
Cashew, Milk Chocolate, Berries

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

St. Lawrence
Tangerine, honey, brown sugar

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Costa Rica
Balanced body, notes of chocolate and caramel

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Organic French Roast
Molasses, Chocolate, Graham Cracker

SongBird Colombian
Toasty, spicy, dark chocolate

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Colombia Organic
Balanced body with big flavor

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Cloud Forest
Ripe berries, Chocolate

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Peru La Florida
Milk chocolate with hints of vanilla and cherry

French Roast
Full-bodied, oaky, and toasty flavors

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness