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Honduran Breakfast Blend
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Colombia Organic
Balanced body with big flavor
Guatemala Asobagri K-Cups
Bakers Chocolate
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Cocohaze
Flavored with coconut and hazelnut oils
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Peru Bird Friendly Coffee Medium Roast
Bees Knees
Chocolate and pineapple
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
French Roast
Full-bodied, oaky, and toasty flavors
Bald Eagle Roast
Caramel, applie, and pastry crust
SongBird Colombian
Toasty, spicy, dark chocolate
War Eagle
Almond, Toffee, Caramel
Peru Organic
Smooth and mellow with balanced body
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Organic Rio Coco
Caramel, apple, pastry crust
Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes
Nicaragua Rio Coco
Guatemala Jacaltenango
Chocolate and mandarin orange
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
St. Lawrence
Tangerine, honey, brown sugar
Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Mimico Joe
Complex, approachable, sweet
Commit
Chocolatey with caramel and nuts
Prospect Hill
Almond, Toffee, Cocoa
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Good Morning
A full bodied medium roast coffee perfect for starting your day
El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish
Guatemala Guayab
Rich notes of macadamia and red currant.
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish