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Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

SongBird Nicaraguan
Nutty, chocolate, mango

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Honduras Marcala
Orange, Milk Chocolate, Honey

SongBird Guatemalan
Vibrant cherries, molasses

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Hummingbird Buzz
Amaretto, Mild Fruit

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Guatemala Huehuetenango
Caramel, fruit, and nut

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Prospect Hill
Almond, Toffee, Cocoa

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Organic Rio Coco
Caramel, apple, pastry crust

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Prospect Hill
Almond, Toffee, Cocoa

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste