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Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Costa Rica
Balanced body, notes of chocolate and caramel

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Guatemala
Chocolate, Sweet, Nutty

Pumpkin Spice
Flavored with organic spice oils

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Organic French Roast
Molasses, Chocolate, Graham Cracker

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Organic Chayote
Caramel, chocolate, tart fruit
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Guatemala Asobagri K-Cups
Bakers Chocolate
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

War Eagle
Almond, Toffee, Caramel

Organic Rio Coco
Caramel, apple, pastry crust

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Commit
Chocolatey with caramel and nuts

Peru Organic
Smooth and mellow with balanced body

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.