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Tangerine, Honey, Brown Sugar

Caramel, Stonefruit, Chocolate

Caramel, Milk Chocolate, Pear

Honeyed with balance of caramel, nut and fruit

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Caramel, applie, and pastry crust

Dark chocolate, Vanilla, Sweet red apple-like acidity

Amaretto, Mild Fruit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Dark and Fruity

Honey, lime, orange.

Medium to full body, soft, rich potting soil character.

Baker's Chocolate, Molasses, Citrus

Brown Sugar, Dark Chocolate, Walnut

Caramel aroma, toasted nuts, brown sugar, medium body

Ripe berries, Chocolate

Berry, chocolate, nuts, and light lemon

Honey, Apricot, Hazelnut, Red Apple

Sweet milk chocolate, hazelnut

Tart Cherry, Semi Sweet Chocolate, Caramel

Caramel, Milk Chocolate, Pear

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Graham Cracker, Sugar, Baker's Chocolate

Amaretto, Mild Fruit

Milk Chocolate, Orange, Brown Sugar

Smooth, Sweet, Dynamic

Chocolate, Brown Sugar, Citrus

Turbinado Sugar, Cocoa, Orange Zest

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel, chocolate, tart fruit

Rich, smoky, intense

Almond, Milk Chocolate, Red Apple

Full-bodied, oaky, and toasty flavors

Bright floral aroma, toasted nuts, berry, earthy

Light fruitiness with strong floral notes.

Sweet milk chocolate, hazelnut

Brown sugar, grapefruit, and baker's chocolate

Dark chocolate, Roasted walnut, Brown spice

Raisin, brown sugar, dried fruit, black tea

Flavors of brown sugar, maple and figs.

Dark Chocolate, Almond, Caramel

Flavored with coconut and hazelnut oils

Full-bodied, oaky, and toasty flavors

Berry, chocolate, nuts, and light lemon

Red Apple, Brown Sugar, Almond

Caramel, Stonefruit, Chocolate