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Guatemala Huehuetenango
Caramel, fruit, and nut

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Chocolate Almond Bliss
Flavored with chocolate and almond oils

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

The Daily
Honeyed, toffee, balanced

Costa Rica
Balanced body, notes of chocolate and caramel

Prospect Hill
Almond, Toffee, Cocoa

Cloud Forest
Ripe berries, Chocolate

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Espresso Roast
Smooth delicate roast with bold flavor

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Good Morning
A full bodied medium roast coffee perfect for starting your day

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

SongBird Colombian
Toasty, spicy, dark chocolate

St. Lawrence
Tangerine, honey, brown sugar

War Eagle
Almond, Toffee, Caramel

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Guatemala Jacaltenango
Chocolate and mandarin orange

Bird Friendly Guatemala
Mild orange and dark chocolate

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Espresso Roast
Smooth delicate roast with bold flavor

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Mimico Joe
Complex, approachable, sweet

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones