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Clean and bright and slightly sweet

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Orange, Milk Chocolate, Caramel

Rich, nutty, complex

Brown sugar, Orange, Milk Chocolate

Baker's chocolate, molasses, and citrus

Cherry, Green Grape, Panela

Sweet and well balanced.

Fruity with strong floral notes.

Roasted Almonds, Black Pepper, Molasses

Graham Cracker, Sugar, Baker's Chocolate

Balanced smoky aroma, fresh toast, medium body

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Baker's Chocolate, Molasses, Citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Orange, Milk Chocolate, Brown Sugar

Ripe berries, Chocolate

Chocolatey with caramel and nuts

Orange, Milk Chocolate, Brown Sugar

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Smooth and mellow with balanced body

Light, aromatic, caramel notes, smooth flavor

Dark Chocolate, Pecan, Grapefruit

Honey, Raisin, Cacao

Bright and lively with sweet flavor notes of ripe strawberry and blueberry

Classic Ethiopian flavor, rich, bold notes of caramel

Honey, baking spices, nutmeg, and biscuit

Medium to full body, soft, rich potting soil character.

Vibrant and fruit with flowery characteristics.

Toasty, spicy, dark chocolate

Tangerine, Honey, Brown Sugar

Rich, Caramel, Dark Chocolate

Caramel, citrus, and milk chocolate.

Graham Cracker, Caramel, Syrupy

Orange, Milk Chocolate, Brown Sugar

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Vibrant and fruit with flowery characteristics.

Dark Chocolate, Almond, Caramel

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Cherry, brown sugar, molasses

Roasted Almonds, Black Pepper, Molasses

Cocoa-dusted almonds, Dried fruit, like figs

Dark chocolate with hints of cherry and honey

Pecan, Malt, and Fresh Fruit

Caramel, Walnut, Plum

Tangerine, Honey, Brown Sugar

Dark and Fruity