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Flavored with chocolate and almond oils

Bakers Chocolate

Rich notes of macadamia and red currant.

Brown Sugar, Chocolate, Dried Fruit

Flavored with organic spice oils

Caramel, Milk Chocolate, Praline Sweetness

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Milk chocolate & brown sugar with a tangy melon acidity.

Notes of citrus, sugar cane, and black cherry

Caramel, apple, pastry crust

Balanced, intense, and chocolaty with caramel and nuts

Toasted Almonds, Brown Sugar, Lime

Smoke, Caramel, Burnt Sugar

Toasty, spicy, dark chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Vibrant cherries, molasses

Flavored with caramel oils

Caramel, stone fruit, and chocolate

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Flavors of brown sugar, maple and figs.

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Floral, Citrus, Baker's Chocolate

Notes of caramel and chocolate

Bold, bittersweet dark chocolate, smoky finish

Ripe berries, Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Dark chocolate, Roasted walnut, Brown spice

Honey, lime, orange.

Cocoa, Roasted Nuts, Dark Fruit

Roasted Almonds, Black Pepper, Molasses

Red Apple, Brown Sugar, Almond

Baker's chocolate, molasses, and citrus

Milk chocolate with hazelnut and cashew.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Chocolate, Sweet, Nutty

Chocolate, Brown Sugar, Nutty, Caramel

Amaretto, Mild Fruit

Baker's Chocolate, Grilled Citrus, Caramel

Flavors of brown sugar, maple and figs.

Honey, Apricot, Hazelnut, Red Apple

Almond, Toffee, Caramel

Chocolatey with caramel and nuts

Floral aroma, brown sugar, caramel, medium body