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Brown Sugar, Dark Chocolate, Walnut

Honeyed, toffee, balanced

Vibrant cherries, molasses

Orange, Milk Chocolate, Brown Sugar

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Caramel, Milk Chocolate, Praline Sweetness

Classic Ethiopian flavor, rich, bold notes of caramel

Light, aromatic, caramel notes, smooth flavor

Caramel, Milk Chocolate, Pear

Caramel, applie, and pastry crust

Floral, Citrus, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Flavored with caramel oils

Chocolatey with caramel and nuts

Caramel, Tropical Fruit, with Bright Acidity

Nutty, chocolate, mango

Chocolate, Brown Sugar, Citrus

Bright floral aroma, toasted nuts, berry, earthy

Sweet and well balanced.

Toasted Almonds, Brown Sugar, Lime

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bakers Chocolate

Flavored with cinnamon and vanilla oils

Traditional roast with full body, balanced acidity and complexity

Brown Sugar, Chocolate, Dried Fruit

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Cocoa, Roasted Nuts, Dark Fruit

Almond, Toffee, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth, Sweet, Dynamic

A broad range of flavors based in brown sugar and baking spices

Turbinado Sugar, Cocoa, Orange Zest

Dark chocolate with hints of cherry and honey

Mild orange and dark chocolate

Rich Cocoa and mild bitterness

Chocolate, Roasted almonds, Heavy body

Orange, Milk Chocolate, Brown Sugar

Balanced, intense, and chocolaty with caramel and nuts

Brown Sugar, Grapefruit, Baker's Chocolate

Floral, Citrus, Baker's Chocolate

Brown sugar, milk chocolate, orange, red apple.

Cane Sugar, Orange, Red Apple

Orange, Milk Chocolate, Brown Sugar

Dark Chocolate, Surgarcane & Mango

Sweet milk chocolate, hazelnut

Orange, Milk Chocolate, Caramel