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Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Bolivian Specialty Instant Coffee (6 pack)
Red Apple, Baking Spice, Milk Chocolate
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

King Rail Peru
Dark Chocolate, Almond, Caramel

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Guatemala
Dark Chocolate, Pecan, Grapefruit

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Organic French Roast
Molasses, Chocolate, Graham Cracker

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Peru Norte
Honeyed with balance of caramel, nut and fruit

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

French Roast
Full-bodied, oaky, and toasty flavors

Peru La Florida
Milk chocolate with hints of vanilla and cherry

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Guatemala Jacaltenango
Chocolate and mandarin orange
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Guatemala SMBC FT
Honey, Lime, Orange

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity