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Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Red Apple, Brown Sugar, Almond

Caramel, citrus, and milk chocolate.

Brown Sugar, Chocolate, Dried Fruit

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Baker's Chocolate, Molasses, Citrus

Chocolate, Sweet, Nutty

Caramel, Milk Chocolate, Pear

Luscious, Ripe Cherry, Molasses

Graham Cracker, Caramel, Syrupy

Red Fruits, Juicy, Balanced

Full-bodied, oaky, and toasty flavors

Rich, Caramel, Dark Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Toasty, spicy, dark chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Bitter Walnut

Classic Ethiopian flavor, rich, bold notes of caramel

Honeyed with balance of caramel, nut and fruit

Caramel, stone fruit, and chocolate

Honey, Apricot, Hazelnut, Red Apple

Graham Cracker, Sugar, Baker's Chocolate

Caramel, Walnut, Plum

Tangerine, Honey, Brown Sugar

Milk chocolate, Caramel, Nutty

Bright floral aroma, toasted nuts, berry, earthy

Citrus, caramel, and mixed nuts

Chocolate and pineapple

Milk chocolate & brown sugar with a tangy melon acidity.

Bakers Chocolate

Balanced smoky aroma, fresh toast, medium body

Vibrant and fruit with flowery characteristics.

Tangerine, Honey, Brown Sugar

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Classic Ethiopian flavor, rich, bold notes of caramel

Pineapple. Grape, Black Cherry

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Milk chocolate with hazelnut and cashew.

Almond, Caramel

Chocolate and pineapple

Cherry, Green Grape, Panela

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Vibrant cherries, molasses