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Graham Cracker, Caramel, Syrupy

Honeyed with balance of caramel, nut and fruit

Toasty, spicy, dark chocolate

Cocoa and walnut

Rich, smoky, intense

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Medium to full body, soft, rich potting soil character.

Brown Sugar, Grapefruit, Baker's Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Roasted Almonds, Caramel, Dark Chocolate

Luscious, Ripe Cherry, Molasses

Vibrant and fruit with flowery characteristics.

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Red Apple, Brown Sugar, Almond

Amaretto, Mild Fruit

Vibrant and fruit with flowery characteristics.

Dark chocolate, Roasted walnut, Brown spice

Cocoa and walnut

Complex flavors with chocolate, almond and slightly fruity notes.

Tangerine, Honey, Brown Sugar

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Raisin, brown sugar, dried fruit, black tea

Dark Chocolate, Almond, Caramel

Honey, baking spices, nutmeg, and biscuit

Tart Cherry, Semi Sweet Chocolate, Caramel

Flavored with caramel oils

Sweet and well balanced.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Vibrant cherries, molasses

Roasted nuts aroma, dark chocolate, smoky finish

Strawberry, Almond butter, Hint of nutmeg

Milk chocolate with hazelnut and cashew.

Vanilla, Berry, Roasted Almond

Baker's Chocolate, Molasses, Citrus

Blood Orange, Honey, Bright

Vanilla, Orange, Milk Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Balanced body, notes of chocolate and caramel

Flavored with chocolate and almond oils

Molasses, Chocolate, Graham Cracker

Full-bodied, oaky, and toasty flavors

Cocoa, Roasted Nuts, Dark Fruit

Orange, Milk Chocolate, Brown Sugar

Dark and Fruity

Blackberry, pineapple, lavender