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Caramel, citrus, and milk chocolate.

Balanced body with big flavor

Almond, Milk Chocolate, Red Apple

Red Fruits, Juicy, Balanced

Floral, Citrus, Baker's Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Vanilla, Orange, Milk Chocolate

Dark Chocolate, Almond, Caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Sweet and well balanced.

Medium/Dark Roast with mild fruitiness

Dark Chocolate, Almond, Caramel

Caramel, apple, pastry crust

Bakers Chocolate

Honey, lime, orange.

Tangerine, honey, brown sugar

Cane Sugar, Orange, Red Apple

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Honey, Apricot, Hazelnut, Red Apple

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Brown Sugar, Dark Chocolate, Walnut

Baker's Chocolate, Grilled Citrus, Caramel

Caramel, Milk Chocolate, Pear

Classic Ethiopian flavor, rich, bold notes of caramel

Malty, Full bodied, Nutty

Almond, Toffee, Caramel

Nutty, chocolate, mango

Fruit with notes of cocoa

Almond, Brown Sugar, Orange

Sweet milk chocolate, hazelnut

Flavored with coconut and hazelnut oils

Smoke, Caramel, Burnt Sugar

Tart Cherry, Semi Sweet Chocolate, Caramel

Floral aroma, brown sugar, caramel, medium body

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Cane Sugar, Orange, Red Apple

Cocoa, Roasted Nuts, Dark Fruit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Baker's Chocolate, Molasses, Citrus

Orange, Milk Chocolate, Caramel

Caramel, fruit, and nut

Cherry, brown sugar, molasses

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, Milk Chocolate, Pear