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Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Mimico Joe
Complex, approachable, sweet

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

War Eagle
Almond, Toffee, Caramel

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

SongBird Guatemalan
Vibrant cherries, molasses

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

SongBird Decaf
Rich, nutty, complex

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Organic Chayote
Caramel, chocolate, tart fruit

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

St. Lawrence
Tangerine, honey, brown sugar

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Guatemala Huehuetenango
Caramel, fruit, and nut

Colombia Seineken
Clean and bright and slightly sweet

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple