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Organic French Roast
Molasses, Chocolate, Graham Cracker

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Colombia Organic
Balanced body with big flavor

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

The Daily
Honeyed, toffee, balanced

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Cocohaze
Flavored with coconut and hazelnut oils

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Peru Medium Roast
Caramel, Milk Chocolate, Pear

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

St. Lawrence
Tangerine, honey, brown sugar

Guatemala Asobagri K-Cups
Bakers Chocolate

Colombia Seineken
Clean and bright and slightly sweet

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Peru Organic
Smooth and mellow with balanced body

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Costa Rica
Balanced body, notes of chocolate and caramel

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

SongBird Guatemalan
Vibrant cherries, molasses

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.