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Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

The Daily
Honeyed, toffee, balanced

Guatemala Guayab
Rich notes of macadamia and red currant.

Dark Roast
Notes of citrus, roasted cacao and almond

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Guatemala
Dark Chocolate, Pecan, Grapefruit

Guatemala Huehuetenango
Caramel, fruit, and nut

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Good Morning
A full bodied medium roast coffee perfect for starting your day

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

SongBird Colombian
Toasty, spicy, dark chocolate

Colombia Seineken
Clean and bright and slightly sweet

Peru Organic
Smooth and mellow with balanced body

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Honduras La Esmeralda
Red Fruits, Juicy, Balanced

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Good Morning
A full bodied medium roast coffee perfect for starting your day

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Cocohaze
Flavored with coconut and hazelnut oils

Byron's Blend
Cashew, Milk Chocolate, Berries

St. Lawrence
Tangerine, honey, brown sugar