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Bakers Chocolate

Caramel, apple, pastry crust

Berry, chocolate, nuts, and light lemon

Baker's Chocolate, Molasses, Citrus

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Chocolate, Brown Sugar, Nutty, Caramel

Caramel, citrus, and milk chocolate.

Caramel aroma, toasted nuts, brown sugar, medium body

Almond, Toffee, Caramel

Orange, Milk Chocolate, Caramel

Chocolate, brown sugar, pear

Smooth, Sweet, Dynamic

Floral aroma, brown sugar, caramel, medium body

Milk chocolate with hazelnut and cashew.

Pineapple. Grape, Black Cherry

Graham Cracker, Sugar, Baker's Chocolate

Strawberry, Almond butter, Hint of nutmeg

Malty, Full bodied, Nutty

Chocolatey with caramel and nuts

Chocolatey with caramel and nuts

Orange, Milk Chocolate, Brown Sugar

Caramel, chocolate, tart fruit

Chocolate, Brown Sugar, Citrus

Alluring aroma of cocoa with a hint of nuttiness.

Floral, Citrus, Baker's Chocolate

Balanced cocoa and fruity tanginess with a dark creamy body

Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel, applie, and pastry crust

Red Berries, Hazelnut, Chocolate

Vanilla, Orange, Milk Chocolate

Berry, chocolate, nuts, and light lemon

Caramel, Milk Chocolate, Pear

Toasted Almonds, Brown Sugar, Lime

Traditional roast with full body, balanced acidity and complexity

Cocoa, Roasted Nuts, Dark Fruit

Smoke, Caramel, Burnt Sugar

Caramel aroma, toasted nuts, brown sugar, medium body

Chocolate, Sweet, Nutty

Honey, Brown Sugar, Tangerine

Milk chocolate, banana, guava, wine

Balanced, intense, and chocolaty with caramel and nuts

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Orange, Milk Chocolate, Honey

Full-bodied, oaky, and toasty flavors