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Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Colombia Seineken
Clean and bright and slightly sweet

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Hummingbird Buzz
Amaretto, Mild Fruit

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Organic Spotlight
Red Berries, Hazelnut, Chocolate

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Peru La Florida
Milk chocolate with hints of vanilla and cherry

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Commit
Chocolatey with caramel and nuts

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Costa Rica
Balanced body, notes of chocolate and caramel

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Espresso Roast
Smooth delicate roast with bold flavor

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

War Eagle
Almond, Toffee, Caramel

French Roast
Full-bodied, oaky, and toasty flavors

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

War Eagle
Almond, Toffee, Caramel

Guatemala Guayab
Rich notes of macadamia and red currant.

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

SongBird Decaf
Rich, nutty, complex

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Guatemala
Chocolate, Sweet, Nutty