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Good Morning
A full bodied medium roast coffee perfect for starting your day

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Commit
Chocolatey with caramel and nuts

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Costa Rica
Balanced body, notes of chocolate and caramel

SongBird Decaf
Rich, nutty, complex

Guatemala Asobagri

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Organic French Roast
Molasses, Chocolate, Graham Cracker

Guatemala SMBC FT
Honey, Lime, Orange

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Espresso Roast
Smooth delicate roast with bold flavor

Bald Eagle Roast
Caramel, applie, and pastry crust

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Guaya'b
Blood Orange, Honey, Bright

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Costa Rica
Balanced body, notes of chocolate and caramel

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Colombia Seineken
Clean and bright and slightly sweet

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Peru Organic
Smooth and mellow with balanced body

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

French Roast
Full-bodied, oaky, and toasty flavors

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Organic Double French Roast
Smoke, Caramel, Burnt Sugar