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Caramel, Milk Chocolate, Praline Sweetness

Honeyed with balance of caramel, nut and fruit

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Dark Chocolate, Surgarcane & Mango

Flavored with organic spice oils

Tangerine, Honey, Brown Sugar

Caramel, citrus, and milk chocolate.

Tangerine, Honey, Brown Sugar

Chocolate and mandarin orange

Vibrant and fruit with flowery characteristics.

Brown Sugar, Dark Chocolate, Walnut

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Caramel, Milk Chocolate, Pear

Traditional roast with full body, balanced acidity and complexity

Fruit with notes of cocoa

Chocolate, Brown Sugar, Nutty, Caramel

Caramel, Milk Chocolate, Pear

Floral aroma, brown sugar, caramel, medium body

Dark chocolate with hints of cherry and honey

Fruity with strong floral notes.

Milk chocolate & brown sugar with a tangy melon acidity.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Nutty with lots of fidelity and sweet aftertaste

Sweet milk chocolate, hazelnut

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Berry, chocolate, nuts, and light lemon

Chocolate, Brown Sugar, Citrus

Honey, Apricot, Hazelnut, Red Apple

Floral, Citrus, Baker's Chocolate

Medium/Dark Roast with mild fruitiness

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Milk chocolate with hazelnut and cashew.

Red Berries, Hazelnut, Chocolate

Complex, approachable, sweet

Ripe berries, Chocolate

Notes of citrus, roasted cacao and almond

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Honeyed with balance of caramel, nut and fruit

Graham Cracker, Sugar, Baker's Chocolate

Smooth, Sweet, Dynamic

Milk chocolate, banana, guava, wine