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Cloud Forest
Ripe berries, Chocolate
The Daily
Honeyed, toffee, balanced
AVIA Nova Scotia Bird Society
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Guatemala
Dark Chocolate, Pecan, Grapefruit
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Rainforest Reserve
Flavors of brown sugar, maple and figs.
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Peru Bird Friendly Coffee Dark Roast
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
SongBird Guatemalan
Vibrant cherries, molasses
Dr. Bumble
Raisin, brown sugar, dried fruit, black tea
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Espresso Roast
Smooth delicate roast with bold flavor
AVIA Nova Scotia Bird Society
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Bee in Nature
Guatemala Jacaltenango
Chocolate and mandarin orange
St. Lawrence
Tangerine, honey, brown sugar
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Colombia Seineken
Clean and bright and slightly sweet
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Dark Roast
Notes of citrus, roasted cacao and almond
Mimico Joe
Complex, approachable, sweet
Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils
SongBird Decaf
Rich, nutty, complex
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Colombia Medium Roast
Honey, Brown Sugar, Tangerine
Guatemala Asobagri K-Cups
Bakers Chocolate
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
SongBird Colombian
Toasty, spicy, dark chocolate
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
AVIA QuebecOiseaux
Organic Santa Lucia
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish