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Colombia SMBC RFA
Almond, Brown Sugar, Orange

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Colombia Seineken
Clean and bright and slightly sweet

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Organic French Roast
Molasses, Chocolate, Graham Cracker

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Hummingbird Buzz
Amaretto, Mild Fruit

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

SongBird French Roast
Rich, smoky, intense

Guatemala Jacaltenango
Chocolate and mandarin orange

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Prospect Hill
Almond, Toffee, Cocoa

Bees Knees
Chocolate and pineapple

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Bald Eagle Roast
Caramel, applie, and pastry crust

Guatemala Asobagri K-Cups
Bakers Chocolate

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Prospect Hill
Almond, Toffee, Cocoa

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

12oz Guatemalan Light Roast
Sweet and well balanced.

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Medium Roast
Traditional roast with full body, balanced acidity and complexity