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Prospect Hill
Almond, Toffee, Cocoa

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

War Eagle
Almond, Toffee, Caramel

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Migration Celebration
Chocolate, Roasted almonds, Heavy body

SongBird Guatemalan
Vibrant cherries, molasses

The Daily
Honeyed, toffee, balanced

SongBird Nicaraguan
Nutty, chocolate, mango

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Bees Knees
Chocolate and pineapple

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Hexa-Gone
Milk chocolate, banana, guava, wine

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Guatemala
Chocolate, Sweet, Nutty

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

SongBird Colombian
Toasty, spicy, dark chocolate

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate