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SongBird Colombian
Toasty, spicy, dark chocolate

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Organic Chayote
Caramel, chocolate, tart fruit

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Dark Roast
Notes of citrus, roasted cacao and almond

Organic Rio Coco
Caramel, apple, pastry crust

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

St. Lawrence
Tangerine, honey, brown sugar

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Peru Norte
Honeyed with balance of caramel, nut and fruit

Guatemala
Chocolate, Sweet, Nutty

Cocohaze
Flavored with coconut and hazelnut oils

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

SongBird Guatemalan
Vibrant cherries, molasses

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Guatemala
Dark Chocolate, Pecan, Grapefruit

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Guatemala Jacaltenango
Chocolate and mandarin orange

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

King Rail Peru
Dark Chocolate, Almond, Caramel

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar