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Guatemala Jacaltenango
Chocolate and mandarin orange

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

12oz Guatemalan Light Roast
Sweet and well balanced.

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Guatemala Guayab
Rich notes of macadamia and red currant.

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Prospect Hill
Almond, Toffee, Cocoa

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Mimico Joe
Complex, approachable, sweet

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Guatemala Guayab
Rich notes of macadamia and red currant.

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

French Roast
Full-bodied, oaky, and toasty flavors

Colombia Organic
Balanced body with big flavor

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Peru Norte
Honeyed with balance of caramel, nut and fruit

Guatemala Huehuetenango
Caramel, fruit, and nut

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Good Morning
A full bodied medium roast coffee perfect for starting your day

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Guatemala Asobagri K-Cups
Bakers Chocolate

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel

Guatemala Asobagri

Guatemala Organic
Notes of caramel and chocolate