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Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

St. Lawrence
Tangerine, honey, brown sugar

Hexa-Gone
Milk chocolate, banana, guava, wine

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Caramel Organic
Flavored with caramel oils

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Guaya'b
Blood Orange, Honey, Bright

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

War Eagle
Almond, Toffee, Caramel

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Espresso Roast
Smooth delicate roast with bold flavor

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Costa Rica
Balanced body, notes of chocolate and caramel

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Organic Chayote
Caramel, chocolate, tart fruit

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Organic Rio Coco
Caramel, apple, pastry crust

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Pumpkin Spice
Flavored with organic spice oils

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Peru Norte
Honeyed with balance of caramel, nut and fruit

Organic French Roast
Molasses, Chocolate, Graham Cracker

Byron's Blend
Cashew, Milk Chocolate, Berries

Hummingbird Buzz
Amaretto, Mild Fruit

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.