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Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Costa Rica
Balanced body, notes of chocolate and caramel

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Dark Roast
Notes of citrus, roasted cacao and almond

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Bird Friendly Organic Costa Rica La Amistad
Cane Sugar, Orange, Red Apple

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Bees Knees
Chocolate and pineapple

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Guatemala Jacaltenango
Chocolate and mandarin orange

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Guatemala SMBC FT
Honey, Lime, Orange

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Good Morning
A full bodied medium roast coffee perfect for starting your day

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Grumpy Mule Organic Colombia
Caramel, citrus, and milk chocolate.

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Guatemala Jacaltenango
Chocolate and mandarin orange

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey