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Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Commit
Chocolatey with caramel and nuts
SongBird Colombian
Toasty, spicy, dark chocolate
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
King Rail Peru
Dark Chocolate, Almond, Caramel
Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.
SongBird Guatemalan
Vibrant cherries, molasses
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar
Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
AVIA Nature Canada's Bird Friendly City
Caramel Organic
Flavored with caramel oils
Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Guatemala SMBC FT
Honey, Lime, Orange
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Guatemala Huehuetenango
Caramel, fruit, and nut
Ethiopia Bird Friendly Certified
Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Cocohaze
Flavored with coconut and hazelnut oils
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Honduras Espresso Roast
Orange, Milk Chocolate, Caramel
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Peru Norte
Honeyed with balance of caramel, nut and fruit
Nicaragua Rio Coco
Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
French Roast
Full-bodied, oaky, and toasty flavors
Pumpkin Spice
Flavored with organic spice oils
Bird Friendly Ethiopia
Blackberry, pineapple, lavender
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.
Rainforest Reserve
Flavors of brown sugar, maple and figs.
The Daily
Honeyed, toffee, balanced
French Roast
Full-bodied, oaky, and toasty flavors
