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Bakers Chocolate

Flavored with caramel oils

Caramel, Tropical Fruit, with Bright Acidity

Roasted Almonds, Black Pepper, Molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Brown Sugar, Dark Chocolate, Walnut

Notes of caramel and chocolate

Chocolate, Sweet, Nutty

Caramel, citrus, and milk chocolate.

Honey, Apricot, Hazelnut, Red Apple

Sweet milk chocolate, hazelnut

A full bodied medium roast coffee perfect for starting your day

Vanilla, Orange, Milk Chocolate

Rich Cocoa and mild bitterness

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Baker's Chocolate, Grilled Citrus, Caramel

Caramel, applie, and pastry crust

Berry, chocolate, nuts, and light lemon

Flavored with chocolate and almond oils

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Blackberry, pineapple, lavender

Ripe berries, Chocolate

Dark chocolate, Roasted walnut, Brown spice

Strawberry, Almond butter, Hint of nutmeg

Chocolate, orange, cherry

Dark and Fruity

Pineapple. Grape, Black Cherry

Honey, Apricot, Hazelnut, Red Apple

Brown sugar, Orange, Milk Chocolate

Balanced body, notes of chocolate and caramel

Red Apple, Baking Spice, Milk Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Dark chocolate, Roasted walnut, Brown spice

Classic Ethiopian flavor, rich, bold notes of caramel

Roasted Almonds, Caramel, Dark Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Honeyed with balance of caramel, nut and fruit

Flavored with caramel oils

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Orange, Milk Chocolate, Caramel

Floral aroma, brown sugar, caramel, medium body

Dark Chocolate, Pecan, Grapefruit

Berry, chocolate, nuts, and light lemon

Brown Sugar, Chocolate, Dried Fruit

Chocolate and pineapple