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Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Orange, Milk Chocolate, Caramel

Milk Chocolate, Orange, Brown Sugar

Dark Chocolate, Black Cherry, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Dark Chocolate, Almond, Caramel

Caramel, apple, pastry crust

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Flavored with chocolate & hazelnut oils

Rich Cocoa and mild bitterness

Chocolatey with caramel and nuts

Milk chocolate with hazelnut and cashew.

Roasted nuts aroma, dark chocolate, smoky finish

Rich, smoky, intense

Flavored with caramel oils

Full-bodied, oaky, and toasty flavors

Turbinado Sugar, Cocoa, Orange Zest

Caramel, fruit, and nut

Ripe berries, Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Deep milk chocolate with hazelnut and a touch of smoke.

Graham Cracker, Caramel, Syrupy

Medium to full body, soft, rich potting soil character.

Vanilla, Orange, Milk Chocolate

Flavors of brown sugar, maple and figs.

Balanced cocoa and fruity tanginess with a dark creamy body

Honeyed with balance of caramel, nut and fruit

Bright floral aroma, toasted nuts, berry, earthy

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Balanced cocoa and fruity tanginess with a dark creamy body

Smooth, Sweet, Dynamic

Light, aromatic, caramel notes, smooth flavor

Flavors of brown sugar, maple and figs.

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Honey, Apricot, Hazelnut, Red Apple

Roasted nuts aroma, dark chocolate, smoky finish

Amaretto, Mild Fruit

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Blackberry, pineapple, lavender

Turbinado Sugar, Cocoa, Orange Zest

Bitter Walnut

Rich, nutty, complex

Graham Cracker, Sugar, Baker's Chocolate

Red Apple, Brown Sugar, Almond