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Traditional roast with full body, balanced acidity and complexity

Floral aroma, brown sugar, caramel, medium body

Bold, bittersweet dark chocolate, smoky finish

Flavored with caramel oils

Milk chocolate with hints of vanilla and cherry

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Orange, Milk Chocolate, Caramel

Flavored with chocolate and almond oils

Honeyed, toffee, balanced

Cocoa and walnut

Medium/Dark Roast with mild fruitiness

Light, aromatic, caramel notes, smooth flavor

Clean flavors of almond and citrus

Dark chocolate with hints of cherry and honey

Cocoa, Roasted Nuts, Dark Fruit

Orange, Milk Chocolate, Caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Pineapple. Grape, Black Cherry

Roasted Almonds, Black Pepper, Molasses

Blood Orange, Honey, Bright

Berry, chocolate, nuts, and light lemon

Bakers Chocolate

Sweet and well balanced.

Smooth and mellow with balanced body

Smooth delicate roast with bold flavor

Bright floral aroma, toasted nuts, berry, earthy

Luscious, Ripe Cherry, Molasses

Chocolatey with caramel and nuts

Cashew, Milk Chocolate, Berries

Dark Chocolate, Pecan, Grapefruit

A full bodied medium roast coffee perfect for starting your day

Baker's Chocolate, Grilled Citrus, Caramel

Pineapple. Grape, Black Cherry

Flavored with coconut and hazelnut oils

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Red Apple, Baking Spice, Milk Chocolate

Honey, Lime, Orange

Pecan, Malt, and Fresh Fruit

Blood Orange, Honey, Bright

Chocolate and pineapple

Vanilla, Berry, Roasted Almond

Vanilla, Orange, Milk Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Rich, nutty, complex

Balanced cocoa and fruity tanginess with a dark creamy body