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Honey, Citrus, Malt

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Floral, Citrus, Baker's Chocolate

Strawberry, Almond butter, Hint of nutmeg

Dark chocolate, Vanilla, Sweet red apple-like acidity

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Brown sugar, grapefruit, and baker's chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bitter Walnut

Chocolate, orange, cherry

Honeyed, toffee, balanced

Honey, Apricot, Hazelnut, Red Apple

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Balanced body with big flavor

Brown sugar, Orange, Milk Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolatey with caramel and nuts

A broad range of flavors based in brown sugar and baking spices

Honey, Citrus, Malt

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Bold, bittersweet dark chocolate, smoky finish

Strawberry, Almond butter, Hint of nutmeg

Caramel aroma, toasted nuts, brown sugar, medium body

Graham Cracker, Caramel, Syrupy

Honey, Brown Sugar, Tangerine

Ripe berries, Chocolate

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Baker's Chocolate, Grilled Citrus, Caramel

Chocolate, Caramel, Clove

Chocolate and pineapple

Delicate fruity notes with a crisp, clean finish.

Chocolate and mandarin orange

Smooth, Rich, Creamy

Bold, bittersweet dark chocolate, smoky finish

Alluring aroma of cocoa with a hint of nuttiness.

Caramel, Stonefruit, Chocolate

Vanilla, Orange, Milk Chocolate

Almond, Caramel

Caramel, chocolate, tart fruit

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Milk chocolate & brown sugar with a tangy melon acidity.

Milk chocolate & brown sugar with a tangy melon acidity.