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Caramel, citrus, and milk chocolate.

Milk chocolate, Caramel, Nutty

Caramel, apple, pastry crust

Bright floral aroma, toasted nuts, berry, earthy

Blackberry, pineapple, lavender

Citrus, caramel, and mixed nuts

Chocolate, Roasted almonds, Heavy body

Apricot, Toasted Almond, Milk Chocolate

Chocolatey with caramel and nuts

Honey, Brown Sugar, Tangerine

Milk chocolate with hazelnut and cashew.

Vanilla, Orange, Milk Chocolate

Nutty with lots of fidelity and sweet aftertaste

Chocolate, Caramel, Clove

Almond, Brown Sugar, Orange

Turbinado Sugar, Cocoa, Orange Zest

Honey, Citrus, Malt

Almond, Caramel

Vibrant cherries, molasses

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Sweet and well balanced.

Chocolate, Caramel, Clove

Graham Cracker, Sugar, Baker's Chocolate

Dark Chocolate, Surgarcane & Mango

Balanced cocoa and fruity tanginess with a dark creamy body

Balanced, intense, and chocolaty with caramel and nuts

Dark chocolate, Vanilla, Sweet red apple-like acidity

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Delicate fruity notes with a crisp, clean finish.

Milk chocolate, banana, guava, wine

Smooth, Sweet, Dynamic

Vibrant and fruit with flowery characteristics.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Berry, chocolate, nuts, and light lemon

Blood Orange, Honey, Bright

Caramel, Tropical Fruit, with Bright Acidity

Dark Chocolate, Pecan, Grapefruit

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Almond, Toffee, Caramel

Bakers Chocolate

Strawberry, Almond, Chocolate

Red Berries, Hazelnut, Chocolate

Dark Chocolate, Black Cherry, Caramel

Red Fruits, Juicy, Balanced