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Roasted Almonds, Black Pepper, Molasses

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Nutty with lots of fidelity and sweet aftertaste

Caramel, chocolate, tart fruit

Blood Orange, Honey, Bright

Caramel aroma, toasted nuts, brown sugar, medium body

Honeyed with balance of caramel, nut and fruit

Light fruitiness with strong floral notes.

Chocolatey with caramel and nuts

Almond, Toffee, Caramel

Roasted Almonds, Caramel, Dark Chocolate

Milk Chocolate, Orange, Brown Sugar

Milk chocolate & brown sugar with a tangy melon acidity.

Almond, Brown Sugar, Orange

Balanced smoky aroma, fresh toast, medium body

Chocolate, orange, cherry

Honey, Apricot, Hazelnut, Red Apple

Balanced body with big flavor

Apricot, Toasted Almond, Milk Chocolate

Baker's Chocolate, Molasses, Citrus

Dark chocolate with hints of cherry and honey

Red Fruits, Juicy, Balanced

Toasted Almonds, Brown Sugar, Lime

Caramel, Tropical Fruit, with Bright Acidity

Toasted Almonds, Brown Sugar, Lime

Full-bodied, oaky, and toasty flavors

Dark chocolate, Vanilla, Sweet red apple-like acidity

Milk Chocolate, Caramel, Pear

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Almond, Toffee, Caramel

Citrus, caramel, and mixed nuts

Clean and bright and slightly sweet

Molasses, Chocolate, Graham Cracker

Tangerine, Honey, Brown Sugar

Orange, Milk Chocolate, Honey

Dark Chocolate, Surgarcane & Mango

Tangerine, honey, brown sugar

Milk Chocolate, Orange, Brown Sugar

Fruity with strong floral notes.

Infused cinnamon and vanilla flavors

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Vibrant and fruit with flowery characteristics.

Chocolate, Brown Sugar, Citrus