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Colombia Seineken
Clean and bright and slightly sweet

Organic French Roast
Molasses, Chocolate, Graham Cracker

Guatemala Organic
Notes of caramel and chocolate

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Bald Eagle Roast
Caramel, applie, and pastry crust

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Pumpkin Spice
Flavored with organic spice oils

French Roast
Full-bodied, oaky, and toasty flavors

The Daily
Honeyed, toffee, balanced

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Honduras Marcala
Orange, Milk Chocolate, Honey

Peru Norte
Honeyed with balance of caramel, nut and fruit

Peru Organic
Smooth and mellow with balanced body

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

SongBird Guatemalan
Vibrant cherries, molasses

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Organic New Day
Toasted Almonds, Brown Sugar, Lime

SongBird Decaf
Rich, nutty, complex

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness