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Balanced smoky aroma, fresh toast, medium body

Full-bodied, oaky, and toasty flavors

Smooth, Rich, Creamy

Bakers Chocolate

Chocolate and pineapple

Rich, smoky, intense

Classic Ethiopian flavor, rich, bold notes of caramel

Tangerine, honey, brown sugar

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Chocolate, Brown Sugar, Citrus

Infused caramel flavor

Caramel, apple, pastry crust

Dark Chocolate, Almond, Caramel

Berry, chocolate, nuts, and light lemon

Roasted nuts aroma, dark chocolate, smoky finish

Smoke, Caramel, Burnt Sugar

Almond, Brown Sugar, Orange

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Honeyed with balance of caramel, nut and fruit

Floral aroma, brown sugar, caramel, medium body

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Cocoa-dusted almonds, Dried fruit, like figs

Honey, Apricot, Hazelnut, Red Apple

Earthy, Chocolate Chip Cookie, Wild Tobacco

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Smoke, Caramel, Burnt Sugar

Chocolate, Caramel, Clove

Caramel, Stonefruit, Chocolate

Infused chocolate and almond flavors

Chocolate, orange, cherry

Graham Cracker, Sugar, Baker's Chocolate

Brown sugar, Orange, Milk Chocolate

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Baker's Chocolate, Grilled Citrus, Caramel

Deep milk chocolate with hazelnut and a touch of smoke.

Honeyed, toffee, balanced

Honey, Citrus, Malt

Nutty, chocolate, mango

Caramel, chocolate, tart fruit

Honey, Apricot, Hazelnut, Red Apple

Blackberry, pineapple, lavender

Roasted nuts aroma, dark chocolate, smoky finish

Milk chocolate with hazelnut and cashew.