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Commit
Chocolatey with caramel and nuts

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Guatemala
Chocolate, Sweet, Nutty

Dark Roast
Notes of citrus, roasted cacao and almond

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Peru La Florida
Milk chocolate with hints of vanilla and cherry

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala Asobagri K-Cups
Bakers Chocolate

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Bees Knees
Chocolate and pineapple

Cocohaze
Flavored with coconut and hazelnut oils

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Organic Chayote
Caramel, chocolate, tart fruit

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Organic Rio Coco
Caramel, apple, pastry crust

Peru Medium Roast
Caramel, Milk Chocolate, Pear

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Good Morning
A full bodied medium roast coffee perfect for starting your day

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel