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Baker's Chocolate, Grilled Citrus, Caramel

Cherry, brown sugar, molasses

Raisin, brown sugar, dried fruit, black tea

Earthy, Chocolate Chip Cookie, Wild Tobacco

Strawberry, Almond, Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Red Berries, Hazelnut, Chocolate

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Almond, Brown Sugar, Orange

Sweet and well balanced.

Classic Ethiopian flavor, rich, bold notes of caramel

Red Apple, Baking Spice, Milk Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Light, aromatic, caramel notes, smooth flavor

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Dark chocolate with hints of cherry and honey

Honey, Brown Sugar, Tangerine

Smoke, Caramel, Burnt Sugar

Blackberry, pineapple, lavender

Smooth, Rich, Creamy

Red Berries, Hazelnut, Chocolate

Notes of caramel and chocolate

Honey, baking spices, nutmeg, and biscuit

Earthy, Chocolate Chip Cookie, Wild Tobacco

Bitter Walnut

Honey, Raisin, Cacao

Brown Sugar, Dark Chocolate, Walnut

Roasted Almonds, Caramel, Dark Chocolate

Rich, nutty, complex

Chocolate and mandarin orange

A broad range of flavors based in brown sugar and baking spices

Bright floral aroma, toasted nuts, berry, earthy

Caramel, citrus, and milk chocolate.

Pineapple. Grape, Black Cherry

Clean flavors of almond and citrus

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bakers Chocolate

Dark Chocolate, Black Cherry, Caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Blood Orange, Honey, Bright

Light, aromatic, caramel notes, smooth flavor

Almond, Brown Sugar, Orange

Honey, Apricot, Hazelnut, Red Apple