Buy Bird Friendly Coffee Online

Full-bodied, oaky, and toasty flavors

Classic Ethiopian flavor, rich, bold notes of caramel

Vibrant and fruit with flowery characteristics.

Bitter Walnut

Traditional roast with full body, balanced acidity and complexity

Honey, Apricot, Hazelnut, Red Apple

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Caramel, Milk Chocolate, Praline Sweetness

Flavored with cinnamon and vanilla oils

Tangerine, honey, brown sugar

Roasted Almonds, Caramel, Dark Chocolate

Caramel, fruit, and nut

Balanced smoky aroma, fresh toast, medium body

Nutty with lots of fidelity and sweet aftertaste

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Sweet milk chocolate, hazelnut

Caramel, Stonefruit, Chocolate

Baker's chocolate, molasses, and citrus

Delicate fruity notes with a crisp, clean finish.

Honeyed, toffee, balanced

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Red Apple, Baking Spice, Milk Chocolate

Nutty, chocolate, mango

Caramel, apple, pastry crust

Baker's Chocolate, Grilled Citrus, Caramel

Caramel, applie, and pastry crust

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Vanilla, Berry, Roasted Almond

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Light, aromatic, caramel notes, smooth flavor

Baker's Chocolate, Molasses, Citrus

Chocolate, Brown Sugar, Citrus

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Brown Sugar, Dark Chocolate, Walnut

Balanced, intense, and chocolaty with caramel and nuts

Brown Sugar, Dark Chocolate, Walnut

Bright floral aroma, toasted nuts, berry, earthy

Rich, smoky, intense

Flavored with organic spice oils

Balanced body, notes of chocolate and caramel

Flavored with caramel oils