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Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Mimico Joe
Complex, approachable, sweet

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Honduras Marcala
Orange, Milk Chocolate, Honey

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Byron's Blend
Cashew, Milk Chocolate, Berries

Good Morning
A full bodied medium roast coffee perfect for starting your day

Mimico Joe
Complex, approachable, sweet

Lighthouse
Clean flavors of almond and citrus

Honduras Marcala
Orange, Milk Chocolate, Honey

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

St. Lawrence
Tangerine, honey, brown sugar

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Pumpkin Spice
Flavored with organic spice oils

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Guatemala Guayab
Rich notes of macadamia and red currant.

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

French Roast
Full-bodied, oaky, and toasty flavors

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Organic Rio Coco
Caramel, apple, pastry crust

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Guatemala Guayab
Rich notes of macadamia and red currant.