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Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Guatemala Huehuetenango
Caramel, fruit, and nut

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Organic Double French Roast
Smoke, Caramel, Burnt Sugar
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Peru Organic
Smooth and mellow with balanced body

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Honduras Dark Roast
Orange, Milk Chocolate, Caramel

Guatemala Asobagri K-Cups
Bakers Chocolate

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

War Eagle
Almond, Toffee, Caramel

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

The Daily
Honeyed, toffee, balanced

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Philly Special Roast
Full-bodied, oaky, and toasty flavors

12oz Guatemalan Light Roast
Sweet and well balanced.

Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

SongBird Decaf
Rich, nutty, complex

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Organic New Day
Toasted Almonds, Brown Sugar, Lime

French Roast
Full-bodied, oaky, and toasty flavors

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body