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Light, aromatic, caramel notes, smooth flavor

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Red Apple, Baking Spice, Milk Chocolate

Cane Sugar, Orange, Red Apple

Dark Chocolate, Surgarcane & Mango

Floral, Citrus, Baker's Chocolate

Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Caramel, stone fruit, and chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Smooth, Sweet, Dynamic

Floral, Citrus, Baker's Chocolate

Red Berries, Hazelnut, Chocolate

Sweet and well balanced.

Floral aroma, brown sugar, caramel, medium body

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Smoke, Caramel, Burnt Sugar

Dark Chocolate, Almond, Caramel

Rich, nutty, complex

Roasted nuts aroma, dark chocolate, smoky finish

Cocoa, Roasted Nuts, Dark Fruit

Milk chocolate, banana, guava, wine

Chocolate, brown sugar, pear

Balanced, intense, and chocolaty with caramel and nuts

Medium to full body, soft, rich potting soil character.

Honey, Apricot, Hazelnut, Red Apple

Vibrant and fruit with flowery characteristics.

Vanilla, Berry, Roasted Almond

Milk Chocolate, Orange, Brown Sugar

Baker's Chocolate, Grilled Citrus, Caramel

Chocolate, Sweet, Nutty

Caramel, applie, and pastry crust

Toasted Almonds, Brown Sugar, Lime

Fruit with notes of cocoa

Chocolate, Roasted almonds, Heavy body

Clean and bright and slightly sweet

Honeyed with balance of caramel, nut and fruit

Fruity with strong floral notes.

Almond, Toffee, Cocoa

Clean flavors of almond and citrus

Bitter Walnut

Flavored with chocolate and almond oils

Light, aromatic, caramel notes, smooth flavor